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Our House Specialty

Choice of Signature Batter Fried or Grilled with Tequila Lime Glaze

Served on House Made Flour Tortilla, Chipotle Remoulade, Avocado, Red Cabbage Slaw

Crispy Baja Style Fried Fish Taco
Served on a house-made flour tortilla, chipotle remoulade, avocado, pickled red cabbage slaw, and scallions.

Crispy Baja Style Fried Shrimp Taco
Served on a house-made flour tortilla, chipotle remoulade, avocado, pickled red cabbage slaw, and scallions

Crispy Baja Style Fried Tofu Taco
Served on a house-made flour tortilla, chipotle mayo, avocado, pickled red cabbage slaw, and scallions.

Chicken Ropa Vieja Taco
Served on a corn tortilla with chipotle braised chicken, avocado, lettuce, crema, and queso fresco.

Red Chile Short Rib Taco
Served on a corn tortilla with beef braised in red chiles and spices, refried beans, queso fresco, onions, cilantro, and crema.

Crispy Adobo Ground Beef Taco
Spiced ground beef on a crispy hardshell taco, melty cheese, salsa mexicana, crema and shredded lettuce.

Tequila Lime Fish a la Plancha Taco
Served on a house-made flour tortilla, chipotle remoulade, avocado, pickled red cabbage slaw, and scallions.

Tequila Lime Shrimp a la Plancha Taco
Served on a house-made flour tortilla, chipotle remoulade, avocado, pickled red cabbage slaw, and scallions

Tequila Lime Tofu a la Plancha Taco
Served on flour tortilla with chipotle aioli, avocado, pickled red cabbage slaw, and scallions.

Pork Al Pastor Taco
Served on a corn tortilla with achiote and pineapple spiced pork, charred pineapple, onion, and cilantro.

Mushroom & Kale Taco
Served on a corn tortilla with poblano rajas, black beans, queso fresco, and crema.

“I’ve always loved the ocean, the sea air, the beach lifestyle. Whether it was spending time on the Pacific coast of Ecuador, or the Jersey shore. These elements COME together using the BUENA ONDA taqueria model as the vehicle to convey good vibes”

Chef Jose Garces – Chief Culinary Officer